APPETIZER

Harumaki (2 unit) — $5

Sunomono — $5

Gyoza (4 unit) — $6

Carpaccio — $12

Calamari — $9

Tataki Salmon — $11

Shrimp tempura (4unit) — $9

Ceviche — $11

Assorted Tempura — $8

Vegetables tempura — $7